APPETIZERS
GULF BEND SEAFOOD DIP – $9.95
This shareable treat, blending flaked surimi and scallions folded into an airy cream cheese base. Served with Sesame Flatbread crackers.
MANGO CEVICHE STACK – $12.95
Fresh white fish cooked in three citrus juices. Mixed with mango, avocado, red onion, tomato, cilantro and jalapeno. Served with fresh tostado chips.
CREOLE GUMBO
Cup $4.95 / Bowl $8.95
Our recipe is loaded with shrimp, andouille sausageand okra. It is simmered together with a nuttybrown roux that gives it it’s classical flavor.
SHRIMP AND ANDOUILLE FLATBREAD – $13.95
Spicy marinara topped with Cajun Andouille sausage,gulf shrimp and fresh jalapenos.
MARGHERITA FLATBREAD – $9.95
Fresh mozzarella, marinated tomatoesand basil topped with a balsamic glaze.
SPINACH AND ARTICHOKE DIP – $10.95
Spinach dip with artichoke hearts and parmesan cheese. Served with tortilla chips.
SALADS
CAESAR SALAD
Side $4.95 / Entree $9.95
Crisp chopped romaine tossed in ourcreamy dressing with oven baked croutonsand shredded Parmesan cheese.
HOUSE SALAD
Side $4.95/ Entree $8.95
A blend of chopped greens with tomato,marinated olives, cucumber, and red onion tossed in our signature raspberry vinaigrette.
– Add Chicken Breast for $3.95
– Add Steamed Shrimp for $4.95
– Add Ahi Tuna for $5.99
SANDWICHES
Served with Zapps Kettle Chips (Voodoo or Regular)
Sub your chips for another side item for just $1.25 more
ANDOUILLE SAUSAGE – $12.95
Sliced with Tasso grilled onionsand sharp melted cheddar cheese.
BLACKENED CHICKEN – $12.95
Signature Cajun spice coating blackened over our choice chicken breast with spicy hot pepper jack cheese.
BLACKENED AHI TUNA – $14.95
Ahi tuna seared to a perfect medium rare, sliced and blended with ripe avocado, Applewood smoked bacon and tossed in an herbed vinaigrette. Delicious!
ENTRÉES
WAGYU BEEF SHORT RIB – $33.95
Braised Akaushi fall of the bone short rib served over garlic mashed potatoes, roasted root vegetables and a rich demi-glace.
GARRISON BROTHER’S BOURBON GLAZED SALMON SIGNATURE DISH – $23.95
Cajun rubbed Norwegian Salmon glazed with our Garrison Brother’s Texas straight bourbon whiskey brown sugar sauce. Roasted on a cedar plank served with steamed broccoli and dirty rice.
KIDS
All served with a soft drink.
PEPPERONI PIZZA – $7.95
CHEESE PIZZA – $7.95
CHICKEN NUGGETS – $7.95
MAC N CHEESE – $7.95
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